Inclusive red meat value chains for women and youth in Eastern and Southern Africa (K'LUSA)

Most rural households in Zimbabwe and Malawi depend on smallholder agriculture and livestock husbandry to meet food and nutritional security goals and improve their livelihoods. However, due to the low level of public and private investment in the livestock sector, livestock-keeping households cannot fully utilise livestock as a source of income and to diversify diet. This is further exacerbated by high youth unemployment and social norms that do not support women's engagement in income-generating activities. For example, in many families, women are often excluded from making decisions, using assets and buying and selling livestock. Similarly, the ability of youth to own and benefit from livestock remains a challenge.

GUY STANDING IN GREENERY

Adopt best-bet technologies on livestock feed, fodder production, farmers told

FARMERS have been urged to adopt use of best-bet technologies on livestock feed and fodder production as well as development of structured market infrastructure to benefit the agriculture value chain. Best-bet technologies in the agriculture sector are said to be addressing climate change and variability, while spurring agricultural transformation to help countries achieve productivity and profitability in farming.

RESOURCES

A qualitative research survey in Malawi

examining the red meat value chain

MALAWI BASELINE REPORT

A qualitative research survey in Malawi examining the red meat value chain

Vegetable tanning in rural areas

Improved livestock management through vegetable leather tanning in rural areas